Published: 1 August 2025 [PAX International]: In its Centennial year, Delta has announced the enhancement of its seasonal onboard food and beverage offerings. “Summer is a season of adventure and relaxation for many of our customers. It’s a time when indulgence takes center stage, which we actively work to extend to the food, meals and beverages that […]
Fiji Airways, which became the 15th full member of the oneworld alliance back in March, has unveiled a Pacific Rim-inspired menu for business-class passengers as well as introducing a “Dine on Demand” service model in the cabin for the first time. The new dishes focus on local, sustainably sourced Fijian ingredients. Starters consist of grilled […]
Published: 17 July 2025 [Future Travel Experience]: Alaska Airlines is introducing a fresh, locally sourced seasonal menu this summer, bringing vibrant West Coast flavours to tray tables with complimentary First Class offerings and new for-purchase Main Cabin options. As travellers take off on their summer adventures across Alaska’s expanded network, including new nonstop routes from San Diego […]
Published: 17 July 2025 [Onboard Hospitality]: Virgin Atlantic will introduce several enhancements as part of a $17 billion (£12.5 billion) fleet transformation, including new cabins and streaming-quality Wi-Fi. In response to growing demand, more premium seats will be made available. It will be the first UK airline to introduce free, streaming-quality Wi-Fi across its fleet […]
Published: 17 July 2025 [Breaking Travel News]: Spirit sales soar when airlines swap tomato water for real ingredients. Singapore Airlines, recently crowned Best First Class Airline and Best Long-Haul Airline of 2025, has selected Longbottom & Co. as its exclusive tomato mixer partner across Suites, First, and Business Class, ending a decade-long search for a […]
Published: 17 July 2025 [PAX International]: Beginning this month, Daniel Boulud, a Michelin-starred French chef based in New York, will be joining forces with Air France to create exclusive dishes for the airline’s La Première and Business Class passengers. His dishes can be found on departure from the United States alongside those of Dominique Crenn, a triple […]
Published: 17 July 2025 [Business Traveller]: Emirates has launched a seasonal strawberry menu on flights between Dubai and the UK this month. The special strawberry-themed menu, which aims to showcase the “versatility and freshness of British strawberries”, will be served across all cabin classes until 31 July, 2025. This new offering follows the airline’s Wimbledon-inspired […]
Published: 10 July 2025 [Future Travel Experience]: American Airlines is expanding its premium Flagship Suite seats to three continents this winter. Select flights to London (LHR), Buenos Aires (EZE), Auckland (AKL), and Brisbane (BNE) will be upgraded to offer the Flagship Suite experience on American’s newly designed Boeing 787-9 aircraft. “At American, we know our customers are […]
Published: 10 July 2025 [Onboard Hospitality]: Food packaging and serviceware specialist deSter has won a design award for sustainable tableware onboard Etihad Airways. The reusable Economy Class tableware was recognised with a Red Dot in the Red Dot Award: Product Design 2025. Developed in close collaboration with Etihad Airways, the tableware is made from recycled […]
Published: 10 July 2025 [Onboard Hospitality]: Versilia Solutions has collaborated with Best Bar None to introduce the aviation industry’s first specialised alcohol responsibility training programme. Aimed at cabin crew and inflight retail teams, the training equips staff with the skills to identify early signs of passenger intoxication, techniques to de-escalate and confidently manage challenging situations, and […]