SAS introduces ‘Flavors by SAS’ – a new approach to inflight dining that is flexible and customer-centric – Future Travel Experience
Published: 25 April 2025 [Future Travel Experience]: Scandinavian Airlines (SAS) has unveiled ‘Flavors by SAS’ – a new food & beverage concept designed to offer travellers a more varied, globally […]
Focus on…inflight cheese on Middle Eastern airlines – Onboard Hospitality
Published: 25 April 2025 [Onboard Hospitality]: The Middle East continues to be a dynamic hub for culinary innovation and this is increasingly reflected in inflight dining expectations. Travellers are seeking […]